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Zenita® Synergy Protein is a high-quality protein blend of whey and casein that provides immediate and long-lasting protein supply and efficiently supports muscle building and maintenance in everyday life and training .
Dual-release protein formula with 60% whey and 40% casein
Cross-flow filtered milk protein for a gentle protein structure
Easily digestible and exceptionally tasty – without added sugar
Contents: 30 g (1 serving)
🍫🍊🍧 Sweet Sunset: Dezente Schokolade mit Orange & Himbeere
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Zenita® Synergy Protein
Our Synergy Protein is a high-quality whey and casein protein blend, developed for a consistent protein supply. With a balanced ratio of approximately 60% whey protein and 40% casein, it combines rapidly available and slowly digestible proteins, making it versatile for various uses.
Thanks to the dual protein source, your body is supplied with amino acids immediately and for several hours . Whey protein is quickly digested and rapidly provides the body with amino acids, while casein is metabolized more slowly and continuously supplies amino acids. This combination supports the maintenance and growth of muscle mass with regular training and sufficient protein intake, ensuring a consistent supply to the muscles over an extended period .
Our whey and casein protein blend is based on milk from German cows and is manufactured entirely in Germany . The proteins are extracted using cross-flow filtration , a particularly gentle processing method designed to preserve the natural protein structure as much as possible. The finished product is then tested in Switzerland by an independent, qualified laboratory to ensure the highest quality, purity, and product safety.
Note: Dietary supplements are not a substitute for a balanced and varied diet and a healthy lifestyle.
Zenita® Synergy Protein is ideal for preparing a high-protein shake or as a protein-rich supplement to meals – for example, in yogurt, muesli, or porridge. Depending on individual needs, the product can be combined with other suitable nutrient sources (maltodextrin, creatine, etc.).
Depending on individual needs and dietary situation, 1 to 3 portions per day are recommended.
| AVERAGE NUTRITIONAL VALUES | 100 g | 30 g* |
|---|---|---|
| Energy | 1583 kJ / 374 kcal | 475 kJ / 112 kcal |
| Fat | 4.4 g | 1.3 g |
| of which saturated fatty acids | 2.3 g | 0.7 g |
| Carbohydrates | 6.8 g | 2.0 g |
| of which sugars | 4.9 g | 1.4 g |
| Protein | 77 g | 23 g |
| Salt | 1.4 g | 0.4 g |
| * 1 serving with 300 ml water / 1 serving with 300 ml water | ||
|
AMINO ACID PROFILE
per 100 g of protein
|
|
|---|---|
| Alanine | 4.7 g |
| Arginine | 3.2 g |
| Aspartic acid / Aspartic acid | 11 g |
| Cysteine / Cysteine | 1.8 g |
| Glutamic acid / glutamic acid | 17 g |
| Glycine / Glycine | 1.5 g |
| Histidine | 1.5 g |
| Isoleucine | 5.5 g |
| Leucine / Leucine | 11 g |
| Lysine / Lysine | 9.4 g |
| Methionine | 2.1 g |
| Phenylalanine / Phenylalanines | 3.5 g |
| Proline | 5.1 g |
| Serine | 5.5 g |
| Threonine | 5.2 g |
| Tryptophan / Tryptophan | 2.9 g |
| Tyrosine | 3.8 g |
| Valin / Valine | 5.1 g |